We have lined up a few appetising, mouth watering and full of flavour recipes which you can cook during the month of Ramadan. Make a filling of chicken breast and coat with eggs. Heat oil in a pan and deep fry the marinated chicken breast. They celebrate the last day of the Ramzan month, as the festival of fast breaking which is called as Eid Al-Fitr. Marinate chicken breast with tikka masala, lemon juice and salt. During this festival, Muslims prepare some delicious food everyday to break their fast and usually break their fast by eating dates and milk before the food. Muslims can eat and drink the entire night until the next day’s morning prayer. When the sun sets, the followers begin their prayer ‘maghrib’ and then they break their fast with Iftaar. Suhoor should be comparatively hearty and healthy than Iftaar, as it provide energy to keep fasting the entire day and it ends when the sun rises or the morning prayer begins. Everybody in the family or in the local community gathers and break their fast together. Meals are served before sunrise which is called as Suhoor and after Sunset it's called as Iftar. From Dawn to sunset, Muslims refrain from consuming food and drinking any kind of liquid. During the festival, observers of Islam all around the world do fasting and break their fast after the sunset with some lip smacking delicacies. Pakistani Desi mom VlogsPakistanimom Pakistanivlogger Pakistaniincanada Ramadanpreparation Fridgeorganization iftar sahoor cheesesamosa qeemasamosa. Serve it after basic iftar things and everyone is surely gonna give it the nod.Ĭhicken biryani recipe by KFoods or make beef biryani recipe.Ramadan, also known as Ramzan or Ramadan is the festival of Muslims which is celebrated by them during the ninth month of their Islamic Calendar. It makes the difference! When you are tired of eating everything you knew, now make a kabab roll.Ĭhicken biryani is the best main course to serve at iftar. Today I am Making Chicken Samosa RecipeThanks For WatchingIf you Like the Recipe Please Like, Comment and Share the Video. Sheer Khurma a traditional preparation made on the. Khubani ka Meetha perfect dessert to serve after a sumptuous meal of Hyderabadi Biryani.
Do try these amazing recipes for the holy month of Ramadan. Many people start it with sweet followed by the meal. This is the appetizer you must give a try. For Ramadan, sweets are very important to start the meal. Lovable and adorable, you would like to repeat it in iftar everyday.įind it here: chana chaat recipe. This is the best deal for iftar, find the recipe:Ĭhana chaat, this is one of most-common iftar things in Pakistani culture. Kala Chanaīlack chana, oh wow! Please gimme a bowl of black chana and yeah, don't forget to add some lemon juice and coriander and onion. Here we tell you the perfect way to prepare dahi bara (with tamarind chutney):ĭahi bara recipe and find here variety of dahi baray recipes. It seems there is something missing in iftar, when there is no dahi bara. This is the combination I like to have it with. Serve it with ketchup and powdered spice. Aloo VadaĪ tasty spicy snack to serve with iftar.
Follow the recipe to make aįruit chaat recipe or creamy fruit chaat 5. You can make it with your favorite fruits as it will enhance the taste. Fruit Chaatįruit chaat is my favorite and I trust, it is yours too. Since it is a less common snack in Pakistan, you can serve it and win the appreciations from your family.Ĭhicken cutlets recipe or mixed vegetable cutlets recipe. If youĪre looking for other than common pakora, here are some recipes for you:Ĭutlets serve delicious light snacks for iftar. Here are the most delicious Pakistani samosa recipes or try chicken mayo samosa. You can now prepare samosas for iftar yourself. Samosa appeals at iftar time, isn't it? You eat one and you would seek for another.